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Lacticaseibacillus paracasei Postbiotics Powder - Premium Quality from China Suppliers & Factory

Deposite: CCTCC M 2020833

Shelf life: 24 months

Storage conditions: Stored at -18℃or lower

Health Benefits
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  • Shelf Life: 24 months
  • Packaging:Packed in aluminum foil & plastic-bag inside

Detailed information

Postbiotics refer to a type of ingredient that involves mixing, sterilizing, and cooling qualified raw materials, then inoculating one or several strains of lactic acid bacteria or probiotics for fermentation. The fermented liquid or solid is then inactivated, with the bacterial cells either broken or left intact, and may undergo solid-liquid separation, addition or omission of carriers, and further drying or non-drying treatment.

Lactobacillus paracasei

Lacticaseibacillus paracaseid0l

Lactobacillus paracasei is a Gram-positive lactic acid bacterium that is commonly identified in the human gastrointestinal tract as well as the oral cavity. This microorganism is predominantly utilized in the fermentation processes of various dairy products, attributable to its abundant probiotic properties. These characteristics have recently thrust it into the spotlight of scientific research.

In the last few years, Lactobacillus paracasei has started to extend its utility beyond traditional applications, making its way into food science and medical fields, where its advantageous effects open up new possibilities for application. As ongoing research delves deeper into its properties, the probiotic capabilities of Lactobacillus paracasei are being elucidated with increasing clarity. This specific bacterium has been shown to modulate immune responses, enhance lipid metabolism, and demonstrate both antioxidant and antibacterial effects. Moreover, the postbiotics derived from Lactobacillus paracasei also exhibit similar probiotic qualities. Considering these diverse benefits, Lactobacillus paracasei is positioned as a vital element for supporting host health and is exemplary in its relevance in both nutritional and therapeutic contexts.

Further, the integration of Lactobacillus paracasei into functional foods is gaining traction, as manufacturers seek to capitalize on the growing consumer awareness surrounding gut health and probiotics. This has encouraged innovation in product formulations, blurring the line between nutrition and medicine. Clinical studies are increasingly being conducted to quantify the specific health outcomes associated with this bacterium, ranging from its effects on digestive health to its potential role in managing stress and mood disorders.

Applications

Lacticaseibacillus Paracasei G15 Postbiotics Powder (4)oxf

Food

Lacticaseibacillus Paracasei G15 Postbiotics Powder (5)3ar

Dairy

Lacticaseibacillus Paracasei G15 Postbiotics Powder (6)kly

Personal Care

Lacticaseibacillus Paracasei G15 Postbiotics Powder (7)am4

Environmental Protection

Lacticaseibacillus Paracasei G15 Postbiotics Powder (8)73e

Daily Chemicals

Lacticaseibacillus Paracasei G15 Postbiotics Powder (9)2ba

Pet

Lacticaseibacillus Paracasei G15 Postbiotics Powder (10)x5m

Preservatives

Products List

Potency: 10B Cell/g, 50B Cell/g, 100B Cell/g

Products customized are acceptable.

Postbiotic Strains Potency (BCELL/g)
Bifidobacterium animalis subsp.lactis 150
Lactiplantibacillus plantarum 200
Lacticaseibacillus paracasei 200
Lacticaseibacillus casei 200
Lactobacillus acidophilus 100
Lacticaseibacillus rhamnosus 300
Bifidobacterium longum subsp. longum 100
Bifidobacterium longum subsp. infantis 100
Bifidobacterium breve 200
Streptococcus salivarius subsp.thermophilus 100
Limosilactobacillus reuteri 100
Limosilactobacillus fermentum 200
Pediococcus acidilactici 100
Pediococcus pentosaceus 100

Frequently Asked Questions

Q: What exactly are postbiotics?

Postbiotics are ingredients prepared by mixing, sterilizing, and cooling qualified raw materials, fermenting them with probiotic strains, and then inactivating the mixture. The bacterial cells can be either broken or left intact during processing.

Q: Where is Lactobacillus paracasei naturally found?

Lactobacillus paracasei is a Gram-positive lactic acid bacterium commonly identified in the human oral cavity and gastrointestinal tract.

Q: What are the primary health benefits of Lactobacillus paracasei?

It has been shown to modulate immune responses, improve lipid metabolism, and provide both antioxidant and antibacterial benefits to support overall host health.

Q: What industries utilize Lactobacillus paracasei postbiotics?

They are widely applied across various fields including Food, Dairy, Personal Care, Environmental Protection, Daily Chemicals, Pet care, and Preservatives.

Q: What potencies are available for the postbiotics, and can they be customized?

Standard potencies include 10B Cell/g, 50B Cell/g, and 100B Cell/g. Customized products are also acceptable to meet specific formulation requirements.

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