High-Quality Dried Yoghurt Culture from Trusted Manufacturers

Our Dried Yoghurt Culture contains a combination of Lactobacillus bulgaricus and Streptococcus thermophilus, which are essential strains for fermenting milk and producing thick, creamy yogurt. These cultures not only enhance the flavor and texture of your yogurt but also provide numerous health benefits, including improved digestion and immune support, With our Dried Yoghurt Culture, you can easily make yogurt at home without the need for specialized equipment or additives. Simply mix the culture with milk and allow it to ferment at a controlled temperature. In just a few hours, you'll have a fresh batch of yogurt ready to enjoy, Whether you're a yogurt enthusiast or looking to venture into the world of homemade fermentation, our Dried Yoghurt Culture is the perfect addition to your kitchen. Enjoy the delicious taste and health benefits of homemade yogurt with Zhongchuang Yike (Shanghai) Health Technology Co., Ltd.'s Dried Yoghurt Culture